Amount of 20:3 n-6 in Pancakes, gluten-free, frozen, ready-to-heat

Baked Products

In 100 g (Grams) of Pancakes, gluten-free, frozen, ready-to-heat there is 0 g of 20:3 n-6. Change amount

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20:3 n-6

20:3 n-6 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-6 other than Pancakes, gluten-free, frozen, ready-to-heat.

Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.102 g 0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.098 g 0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.094 g 0.09%
Butter, whipped, with salt 0.081 g 0.08%
Chicken, skin (drumsticks and thighs), raw 0.069 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.068 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, braised 0.066 g 0.07%
Chicken, skin (drumsticks and thighs), with added solution, raw 0.063 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted 0.061 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 0.059 g 0.06%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.058 g 0.06%
Fish, catfish, channel, farmed, raw 0.056 g 0.06%
Pork sausage, link/patty, fully cooked, microwaved 0.05 g 0.05%
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled 0.047 g 0.05%
CRACKER BARREL, farm raised catfish platter 0.046 g 0.05%
Turkey, whole, skin (light and dark), roasted 0.044 g 0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted 0.044 g 0.04%
Pork sausage, link/patty, fully cooked, unheated 0.043 g 0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.042 g 0.04%
Pork, cured, bacon, cooked, microwaved 0.04 g 0.04%

Pancakes, gluten-free, frozen, ready-to-heat

Pancakes, gluten-free, frozen, ready-to-heat is a type of Baked Products. The most significant nutrients in Pancakes, gluten-free, frozen, ready-to-heat are listed below.

Water 50.24 g 50.24%
Energy (calorie) 215 kcal
Energy (joule) 902 kJ
Protein 3.31 g 3.31%
Total lipid (fat) 4.55 g 4.55%
Ash 1.58 g 1.58%
Carbohydrate, by difference 40.32 g 40.32%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 4.06 g 4.06%
Sucrose 3.29 g 3.29%
Glucose (dextrose) 0.34 g 0.34%
Fructose 0.43 g 0.43%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 36.9 g 36.9%
Calcium, Ca 39 mg 0.04%
Iron, Fe 0.7 mg
Magnesium, Mg 34 mg 0.03%
Phosphorus, P 306 mg 0.31%

Nutrients in Pancakes, gluten-free, frozen, ready-to-heat